Countdown to Easter: 4 Days!
A fruit salad is the perfect colorful springtime side dish to contribute to an Easter brunch. There are endless possibilities of fruits & nuts you can use for a colorful fruit salad
- Chobani Nonfat Vanilla Greek Yogurt
- Your favorite chopped fruit: Such as green apple, pear, fuji apple, banana, berries
- Chopped Pecans (or walnuts/sliced almonds)
- Optional: Dried Cranberries