Baked Sweet Potato Fries


Sweet potatoes are packed with vitamins A, C & B6 as well as magnesium, beta-carotene, calcium, potassium, folate and more.  They have many health benefits, however, don’t be fooled that your eating healthy when you order sweet potato fries at a restaurant…they are deep fried!

This simple recipe will give you the delicious flavor of sweet potato fries without the grease.


  • 1 medium sweet potato
  • 1 & 1/2 tsp. extra virgin olive oil
  • 1/2 tsp paprika
  • Dash of sea salt
  • Optional: Stubb’s Original All-Natural Bar-B-Q sauce


I normally avoid sauces like ketchups and BBQ at all costs because they are full of sugar and contain many unnatural ingredients.  However, this barbque sauce however, contains only 4 grams of sugar in comparison to the 13-15 grams in most others & its made of all natural ingredients


  1. Preheat oven to 400 degrees
  2. Slice the sweet potato lengthwise into centimeter thick slices
  3. Drizzle with olive oil & toss in bowl to spread onto the slices.  Top with paprika & sea salt IMG_3766
  4. Place sweet potatoes on a baking sheet lined with foil
  5. Bake until edges are crispy, about 20-30 minutes depending on how crispy you like them
You can even top with a little white cheese such as gruyere fontina, havarti, or swiss.

You can even top with a little white cheese such as gruyere, fontina, havarti, or swiss.

Enjoy these nutrient-packed baked sweet potato fries

Abundant Food for an Abundant Lifeheart-iconCarly


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